The Association promotes the friendship between members and contributes to the improvement of national hygiene and the development of livestock industry by hygienically treating livestock through the improvement of slaughter facilities, slaughtering method, etc.

Facility improvement
Details about improvement of facilities of slaughterhouse
Hygienic meat treatment
Details about technology improvement, guide, education and inspection of hygienic meat treatment
Maintenance of order
Details about maintenance of the order in the industry
Cooperation & Delegation
Details about cooperation and delegation of the competent authorities or related organizations
Collection & Publication
Details about the research on related laws and systems and the collection and publication of related data
Mediation
Details about the medication of import and export of meat, waste treatment and recycling and group purchase of consumptions goods
Promotion business
Meat distribution promotion business
Technology education
Technology education for improvement of member quality
Promotion & Publication
Promotion and publication for development of members